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Food Science

5 subcategories

Food Processing and Manufacturing
Food Safety, Quality & Regulatory
Food Supply Chain
Food Waste
Nutrition

Food Packaging

(12 articles)
Biodegradable & Edible Packaging Innovations
Muditha Lakshan
Muditha Lakshan·Food Science and Technology Specialist
Biodegradable & Edible Packaging Innovations
Food Science · Food Processing and Manufacturing · Food Packaging

Aug 9, 2024

Innovating with Areca Leaf: A Sustainable Leap Towards a Circular Economy
Yashoveer Sama
Yashoveer Sama·Aircraft Engineer
Innovating with Areca Leaf: A Sustainable Leap Towards a Circular Economy
Food Science · Food Processing and Manufacturing · Food Packaging

Jun 27, 2024

Akash Khorde
Akash Khorde·Food Technologist

Revolutionising Packaging: Sustainable Packaging Solutions for a Greener Future

Food Science · Food Processing and Manufacturing · Food Packaging
Revolutionising Packaging: Sustainable Packaging Solutions for a Greener Future
10 min read
Yuting Han
Yuting Han·PhD student in Chemical Engineering

Bioplastics: A Sustainable Solution for Agro-food Packaging for the future

Food Science · Food Processing and Manufacturing · Food Packaging
Bioplastics: A Sustainable Solution for Agro-food Packaging for the future
5 min read
Evita Achmadi
Evita Achmadi·Food Scientist and Technologist

Smart Packaging Application in Bakery Products

Food Science · Food Processing and Manufacturing · Food Packaging
Smart Packaging Application in Bakery Products
7 min read

Food Processing

(25 articles)
Cold Plasma Technology in the Food Industry
Aeshna Sinha
Aeshna Sinha·Assistant Professor, RIMT University
Cold Plasma Technology in the Food Industry
Food Science · Food Processing and Manufacturing · Food Processing

Oct 2, 2024

Surface disinfection of eggshells with a nanotechnology-based approach
Christina Marantelou
Christina Marantelou·Agriculturalist - Food Scientist, M.Sc. Nanobiotechnology
Surface disinfection of eggshells with a nanotechnology-based approach
Food Science · Food Processing and Manufacturing · Food Processing

Jul 27, 2024

Josipa Primorac
Josipa Primorac·Food Technologist

Microbial Fermentation: How Microbes Are Changing Food Production?

Food Science · Food Processing and Manufacturing · Food Processing
Microbial Fermentation: How Microbes Are Changing Food Production?
5 min read  ·  Jul 3, 2024
Theocharia Tsagkaropoulou
Theocharia Tsagkaropoulou·Researcher | PhD candidate

Safeguarding Your Plate: How High-Pressure Processing Enhances Food Safety and Quality

Food Science · Food Processing and Manufacturing · Food Processing
Safeguarding Your Plate: How High-Pressure Processing Enhances Food Safety and Quality
6 min read  ·  Jul 1, 2024
George Pampoukis
George Pampoukis·Early Stage Researcher - PhD student at Wageningen University

Using AI to evaluate non-thermal processing efficacy and assess the global impact

Food Science · Food Processing and Manufacturing · Food Processing
Using AI to evaluate non-thermal processing efficacy and assess the global impact
4 min read  ·  Jul 1, 2024

Fruits and Vegetables

(5 articles)
How does Hydrocooling extend the Shelf-life of Vegetables
Litun Ahmed Labib
Litun Ahmed Labib·Horticulture Specialist || Product Executive-Pesticides, Seeds & PGRs || Crop Care Division, SQUARE Pharmaceuticals PLC, Bangladesh
How does Hydrocooling extend the Shelf-life of Vegetables
Food Science · Food Processing and Manufacturing · Fruits and Vegetables

How to Reduce Food Waste with Food Packaging?
Nur Alim Bahmid
Nur Alim Bahmid·Researcher at BRIN
How to Reduce Food Waste with Food Packaging?
Food Science · Food Processing and Manufacturing · Food Packaging

Kasun Hettige
Kasun Hettige·Research Scientist | Food Technologist | Consultant

How to Dehydrate Tropical Fruits for Natural, Healthy Snacks

Food Science · Food Processing and Manufacturing · Fruits and Vegetables
How to Dehydrate Tropical Fruits for Natural, Healthy Snacks
6 min read
Manali Chakraborty
Manali Chakraborty·Postdoctoral fellow Centre for Technology Alternatives for Rural Areas (CTARA)

Irradiation Technologies in Vegetable and Fruit Storage

Food Science · Food Processing and Manufacturing · Fruits and Vegetables
Irradiation Technologies in Vegetable and Fruit Storage
5 min read
Kasun Hettige
Kasun Hettige·Research Scientist | Food Technologist | Consultant

Dehydrating Fruits and Vegetables for High-Quality Export

Food Science · Food Processing and Manufacturing · Fruits and Vegetables
Dehydrating Fruits and Vegetables for High-Quality Export
6 min read

Oils

(7 articles)
High Oleic Palm Oil: Sustainable Production, Challenges, and Opportunities
Juan Camilo Rebage Soto
Juan Camilo Rebage Soto·Industrial Engineer specialized in Quality Management
High Oleic Palm Oil: Sustainable Production, Challenges, and Opportunities
Agricultural Principles · Agribusiness

Sep 9, 2024

The Health Benefits of Olive Oil
Dr. Lisa Radinovsky
Dr. Lisa Radinovsky·Communication manager for the Department of Horticultural Genetics and Biotechnology, Mediterranean Agronomic Institute of Chania
The Health Benefits of Olive Oil
Food Science · Nutrition · Health & Nutrition

Safa Kasdali
Safa Kasdali·Agricultural engineer specialized in olive oil industry

Tunisia's olive oil export potential to the United Kingdom

Food Science · Food Processing and Manufacturing · Oils
Tunisia's olive oil export potential to the United Kingdom
7 min read
Wikifarmer
Wikifarmer·Editorial team

Best Containers for Storing/Selling Olive Oil

Food Science · Food Processing and Manufacturing · Food Packaging
Best Containers for Storing/Selling Olive Oil
3 min read
Wikifarmer
Wikifarmer·Editorial team

Vegetable oils Packaging

Food Science · Food Processing and Manufacturing · Food Packaging
Vegetable oils Packaging
5 min read

Other categories

Crops
Livestock
Sustainability
Agricultural Principles
Food Science
Smart Farming - AgTech
Ornamentals (Flowers)
Lexicons
Seed Collection