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food waste
Back
food waste
23 articles
Showing
1-20
of
23
Fayez Aladamawi
·
Food & Sustainability Mentor at European Institute of Innovation for Sustainability
Augmenting the Role of Innovation for Sustainable Agri-food Systems
Food Science
· Food Waste
Jim Cornall
·
Multi award-winning editor-writer
Using Food Waste to make a difference – How to reduce and reuse Food Waste
Food Science
· Food Waste
Manali Chakraborty
·
Postdoctoral fellow Centre for Technology Alternatives for Rural Areas (CTARA)
Bio-composting by using agricultural by-products
Food Science
· Food Waste
4 min read
Nur Alim Bahmid
·
Researcher at BRIN
How to Reduce Food Waste with Food Packaging?
Food Science
· Food Processing and Manufacturing
· Food Packaging
8 min read
Helen Onyeaka
·
Associate Professor | Food Microbiology Lecturer
From Field to Fork: Strategies for Reducing Food Waste
Food Science
· Food Waste
5 min read
Habiba Ashraf
·
Technical officer at Bureau Veritas
The benefits behind fruit and vegetable peels
Food Science
· Food Waste
2 min read
Sanoli Perera
·
Food technologist with experience in food processing industry
Value-added products from by-products generated from fruits and vegetables
Food Science
· Food Waste
4 min read
Pranali Yerunkar
·
Agriculture/ Biological Systems Engineer
Food Waste Reduction and Data Analysis: A Recipe for Sustainability
Food Science
· Food Waste
2 min read
Madhura Rao
·
Researcher & Science Communicator
Food Waste – A Valuable Resource in the Circular Economy
Food Science
· Food Waste
5 min read
Helen Onyeaka
·
Associate Professor | Food Microbiology Lecturer
Promoting Sustainable Agriculture and Food Waste Reduction for a Greener Tomorrow
Sustainability
· Sustainable Agrifood Systems
8 min read
Hao-Yu Ivory Chu
·
PhD Candidate
Advanced Storage Practices for Optimal Transportation of Produce
Food Science
· Food Waste
5 min read
Pranali Yerunkar
·
Agriculture/ Biological Systems Engineer
Food Engineering: Shaping a Sustainable Future in the Food Value Chain
Food Science
· Food Processing and Manufacturing
· Food Processing
3 min read
Yuxin Wang
·
Researcher
Eggshells as a Resource: Transforming Food Waste into Circular Economy Solutions
Food Science
· Food Waste
5 min read
Xinyu Zhang
·
Researcher
From Waste to Resource: Exploring Circular Solutions for Cocoa Pod Husk
Sustainability
· Sustainable Agrifood Systems
7 min read
Evita Achmadi
·
Food Scientist and Technologist
Quality Standardization of Fresh Fruit and Vegetables to Reduce Food Waste and Loss
Food Science
· Food Safety, Quality & Regulatory
· Food Safety & Quality
7 min read
Evita Achmadi
·
Food Scientist and Technologist
How to use Imperfect Fruits and Vegetables to Produce Juice and Smoothies
Food Science
· Food Waste
5 min read
Evita Achmadi
·
Food Scientist and Technologist
Quality in Fresh-cut Fruits: Approach to Reduce Food Waste and Food Loss
Food Science
· Food Waste
4 min read
Soma Saha
·
Regenerative Designer
Beeswax: an innovative approach in food preservation
Livestock
· Beekeeping
7 min read
Yashoveer Sama
·
Aircraft Engineer
Innovating with Areca Leaf: A Sustainable Leap Towards a Circular Economy
Food Science
· Food Processing and Manufacturing
· Food Packaging
5 min read
Tejaswini Bhatt
·
Food technologist
Economic Impact of Food Waste in Urban India
Food Science
· Food Waste
4 min read
Showing
1-20
of
23
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