Akash Khorde

Verified author

Food Technologist

Articles

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Akash Khorde·Food Technologist

Revolutionising Packaging: Sustainable Packaging Solutions for a Greener Future

Food Science · Food Processing and Manufacturing · Food Packaging

10 min read

Akash Khorde·Food Technologist

Food Safety and Quality Control from Farm to Table

Food Science · Food Safety, Quality & Regulatory · Food Safety & Quality

9 min read

Showing 1-2 of 2

Akash Khorde

Verified author

Food Technologist

About

My name is Akash Khorde, and I hold an M.Tech in Food Technology from MIT ADT University, Pune, India. Prior to this, I completed my B.Tech in Food Technology from Dr. B.S.K.K.V., Dapoli. During my academic journey, I undertook four research projects, including a notable study on the shelf life of germinated jackfruit seed flour, which offers numerous health benefits.