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About
Yolanda Dehwe is a dedicated Pig Production Specialist with over six years of hands-on experience in large-scale commercial piggeries. Currently serving as a Farrowing Supervisor at Triple C Pigs, a division of Colcom Foods Ltd in Zimbabwe, she leads operations that prioritize both productivity and animal welfare. Holding an MSc in Animal Breeding and Biotechnology and a BSc in Animal Science from the University of Zimbabwe, Yolanda blends academic expertise with field-based innovation. Her core competencies span breeding, gilt and sow management, farrowing systems, and piglet care. She also advocates for sustainable and ethical farming practices, striving to elevate industry standards through evidence-based management and compassionate leadership.

