About

I am a Research Assistant at the University of Ibadan, where I have worked on projects related to goat nutrition and data analysis. I authored a research article titled “Growth Performance and Digestibility in Growing Rabbits Fed Diet Supplemented with Powdered Ginger,” published in the Asian Journal of Research in Animal and Veterinary Sciences, and co-authored a study on heavy metal content in African Giant Rat. I hold a Bachelor of Agriculture from Osun State University, Nigeria. I have pursued numerous certifications related to sustainable agriculture, livestock management, and animal welfare, including courses on Sustainable Food Production through Livestock Management, Climate Adaptation in Africa, Chicken Behavior and Welfare, Dairy Production and Management, Feeding the World, and Antibiotic Stewardship. These certifications demonstrate my commitment to staying updated on current best practices and emerging trends in agriculture. As a member of the Nigerian Society for Environmental Conservation, I actively educate the public about environmental conservation, climate change, and sustainability, highlighting my dedication to promoting responsible agricultural practices. Additionally, I possess valuable skills in academic writing, data analysis using SAS software, and teaching, which enhance my ability to communicate research findings effectively, analyze data, and train others. Overall, my combined academic background, research experience, practical farming knowledge, and commitment to sustainable practices make me a valuable asset to the agricultural community.