About

I am a food systems specialist working on the nexus of environmental conservation, agroecology, and market systems in a changing climate. Working as the communication officer for Consumer grassroots association consumer engagement on sustainable food systems transformation, prioritising inclusive approaches to sustainability and resilience for communities, development programs, and businesses. Currently a masters student at the university of Nairobi, pursuing Dryland Resource Management, ensuring rangeland reclamation strategies, regenerative and climate-smart agriculture, and resilient livelihoods programming.