The organic extra virgin olive oil Aelia is produced by Iliana Zafirakou and Dimitris Tsitos who have been living in Gythio for a few years. Both at different times we decided to leave Athens and live in the province. Our love for nature and the prosperity that contact with it gives us, motivates us to constantly strive to improve the quality of the olive oil we produce and at the same time to use methods of cultivation and care of the field with the main focus on respect for nature.
The name Aelia comes from the name of our first daughter who was born in January of 2017.