Manoura Cheese Gilomeni Sifnos 430gr

A wine cheese, made from goat's and sheep's milk, hard, with very little moisture, with a sharp and spicy taste, a special aroma and a characteristic dark brown-red edible skin.
In stock
Can be sold only to Businesses
9.51 without VAT
( 10.75 including taxes)
+
REQUEST FOR BULK PRICE

Producer

Contact Seller
  Aghios Ioannis Renti, Attica, Greece

Shipping Countries

All over Europe

Report this Product
A wine cheese, made from goat's and sheep's milk, hard, with very little moisture, with a sharp and spicy taste, a special aroma and a characteristic dark brown-red edible skin. The maneuver of Sifnos, which has already matured, is put in wine sludge (gyli) and then in a jar for further maturation. In the jar, the aromas of the wine lees penetrate the mass of the cheese, thus creating a wine cheese, with a sharp and spicy taste, a special aroma and a characteristic black skin that is eaten.

No reviews found

Similar products

4.65 without VAT ( 5.25 including taxes)
Greece
5.34 without VAT ( 6.03 including taxes)
500g - 10.68 / kg
Greece
5.11 without VAT ( 5.77 including taxes)
Greece
2.12 without VAT ( 2.40 including taxes)
200g - 10.60 / kg
Greece