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Oak honey is collected from the mountainous areas of Kastoria every year at the end of July. In recent years it became known to Greek consumers since its black color was not commercial. According to a study by the ARISTOTLE UNIVERSITY OF THESSALONIKI which was done using 48 samples including the famous manuka honey, the oak honey was found first with a difference for its antioxidant properties. Known as forest honey it belongs to the category honeydew. Its characteristic is its intense black color, its neutral taste and its density.
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