Graviera cheese Koaki Land of 2 Years 250gr

24-month ripening graviera cheese, tastes like ripe parmesan.
In stock
Can be sold only to Businesses
5.45 without VAT
( 6.16 including taxes)
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  Aghios Ioannis Renti, Attica, Greece

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All over Europe

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Graviera cheese of 24 months maturity. Aromas of butter and ripe nuts, full-bodied, rich, spicy and complex, dry-fruited and slightly acidic, sample of ripening. Hard, grainy texture, tastes like ripe parmesan. Rich, great aftertaste.

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