Vegan food is booming. For some years, there has also been an organic farming standard that consistently traces the vegan principle back to agricultural production: biocyclic vegan agriculture. More and more products are being produced throughout Europe according to the Biocyclic Vegan Standard and are available to processing companies as raw materials, ”vegan from the field”.
On 5 October 2023, the German Förderkreis Biozyklisch-Veganer Anbau e.V. will offer an online training course (in German) for processing companies, which will provide two hours of information about the Biocyclic Vegan Quality Seal, its benefits, and the requirements for processing biocyclic vegan products. The topic will be the biocyclic vegan control and certification system and the quality assurance and labeling criteria when processing biocyclic vegan raw materials. There will also be plenty of room for specific questions and ideas.
The event is primarily aimed at processors of organic vegan food who would like to give their products a unique selling point by labeling them with the Biocyclic Vegan Quality Seal.
Participation is free of charge.