The Problems with Intensive Livestock Farming – What is intensive livestock rearing We define intensive livestock farming as a group of practices that highly focus on maximizing animal production. It […]
The Role of Farmer Technology in Agricultural Production: Insights from the Ghanaian Cocoa Sector Two primary knowledge systems—scientific and local—play critical roles in agriculture (Leeuwis, 2013). Local knowledge is dynamic, […]
Sustainability in agriculture has become a pivotal focus for policymakers and researchers worldwide. As climate change and environmental degradation threaten agricultural productivity and ecological balance, understanding how farmers respond to […]
A Journey from Tradition to Transformation Agriculture in India has a long and storied history that stretches back thousands of years. All agriculture in the early 18th century is what […]
Permanent Natural Heritage Reserve: An Agroecological, Socio-Environmental Preservationist Proposal from Brazil to the World (From the original in Portuguese: RPPN – Reserva Permanente do Patrimônio Natural) Since 2006, Brazil has […]
High Oleic Palm Oil in Colombia: A Sustainable Future According to USDA projections for 2024/2025, global production of the nine major vegetable oils is expected to reach 228 million tons. […]
The global food crisis is a pressing issue that endangers the well-being of billions worldwide. Driven by factors such as rapid population growth, climate change, resource depletion, and unsustainable agricultural […]
Rice fields across the world are predominantly wetlands encircled by bunds, soil structures designed to conserve water and minimize run-off. These bunds create diverse habitats for various plants and animals […]
Introduction Multi-layer vegetable model gardens have gained prominence as an innovative and sustainable agricultural model, especially for small plots of around 300 square meters. This case study focuses in the […]
As the global population grows and environmental challenges like climate change and soil degradation intensify, the need for sustainable food production has never been more urgent. Central to this effort […]
