Efficient management of irrigation water with IRMA_SYS Co-Author: Angelika Nomikou, Agronomist, R&D collaborator of EFFICIENT WATER RESOURCES MANAGEMENT PC According to Aquastat (a water-related database of the Food Agriculture Organisation […]
Rice production is a critical aspect of global food security as it is facing challenges due to climate change, which is impacting rice production in various regions of the world. […]
There are many different ways to define and approach sustainable agriculture, and there is no one-size-fits-all approach. However, several principles are commonly associated with sustainable agriculture that can lead to […]
Crop residues are materials left in an agricultural field after the crop has been harvested. These residues include stalks and stubble (stems), leaves, and seed pods. Good management of field […]
Sustainable nutrient management requires efficient use of nutrients based on applying what is available and needed, and to make it available to plants in a combination of cost-effective and safe […]
Cover crops are plant species that a person/farmer can grow on a field to improve-protect soil health and obtain an objective to provide soil and/or crop benefits or/and use as […]
What is Climate-smart Agriculture? Climate-smart agriculture is a new approach aiming to confront-limit the effects of climate change in the agricultural sector by adopting new strategies, agents, and tools. The […]
What is mycorrhizae? With the term “Mycorrhizae” someone can refer to both the type of symbiotic fangi or the symbiotic relationship between fungi and plant roots. The etymological origin of […]
How to exploit blue carbon for achieving environmental sustainability – Why blue carbon is a sustainable solution Introduction The sequestered carbon captured and stored by marine ecosystems, such as seagrass […]
Water is essential for crop growth and human survival. In the face of climate change, urbanization, and population growth, water management is crucial for the sustainable development of agriculture. The […]
