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Thought For Food
Organisation
Thought For Food® is the world’s entrepreneurial innovation engine for food and agriculture. We work with more than 30,000 next-generation leaders from over 175 countries, empowering them to generate and scale breakthrough business ventures that build sustainable, inclusive, and resilient food systems. Our comprehensive suite of next-gen innovation programs include the TFF Challenge®, an annual collaborative innovation prize competition; the TFF Digital Labs™, a digital startup accelerator and collaboration platform; the TFF Ac ademy™, an in-person incubation program for world-class startups; and the TFF Summit™, a flagship global event focused on bringing the voices of the next generation together with policy and business leaders to co-create solutions.
Thesaurus of Sustainability
Written by Ian Madalitso Saini In simple terms, desert agriculture is the farming of crops well-suited for arid conditions, such as sorghum. In other words, it is the type of […]
Thesaurus of Sustainability
Written by Edwin Arunga Hydroponic farming This is a smart farming activity that involves growing plants in liquid nutrient solutions instead of soil. According to Prof Jennifer Morganthaler from Missouri […]
