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Alexandra Petrokolou
Undergraduate student - Food Technologist
Alexandra Petrokolou is an undergraduate student at the Department of Food Science and Technology of the University of West Attica. She is particularly interested in the trends that are emerging in the food industry and wants to learn more alongside experienced scientists. In particular, she has basic knowledge on food quality and safety systems and likes to learn about food product development in combination with sustainability.
Smart Farming - AgTech
Recently, artificial intelligence has increasingly made its presence in our daily lives. There are occasions when we may not even consciously recognize the presence of certain technological advancements based on […]